Homemade Idly Podi

Homemade Idly Podi (Powder)

We provide you with the healthiest and most delicious breakfast ever, Idly with the finest ingredients, we procure directly from the farmers. Experience the authentic cuisine of the traditionally rich region, Tirunelveli of Tamil Nadu with .

You can satisfy your cravings with our specially blended Ammama’s Idly Podi

• Since the Idly podi is already ready to serve, you can easily use it. 
• Along with idly, you can also use this podi for dosas, semiya, upma and more. 
• A drop of ghee added can make your experience the traditional Tirunelveli cuisine.  

Ingredients of Idli Podi:

Dry red chilli, Kashmiri chilli, Channa dal, Urudh dal, Pepper, Asafoetida, Salt, Curry leaves. 

You can add a bit of flavour to your regular breakfast idly with our delicious and aromatic homemade Idli Podi.

There are no additives in this Idli Podi, and all of the ingredients are safely procured directly from the farmers. The entire production process was done manually, including drying the raw materials. Hence, it provides a grand taste, aroma, and flavour with no added colours and preservatives. This is ground using a unique technique so that the product’s granularity is more significant than powder. While chewing this Idli Podi, we can feel the taste. In most marriage functions in the Tamilnadu region, the primary side dish is served with Idli or Dosa.